-
Alcohol
- pH 3.02
- Titratable Acid 10.2
- Bottling Date 02/17/2022
Best of Class-Gold Medal 94pt
CRISP SPARKLING WINE
Méthode Champenoise
94 Points
BEST OF CLASS, GOLD MEDAL
- 2024 Los Angeles International Wine Competition
Brut (Dry) - balanced, dry on the palate
A Méthode Champenoise sparkling wine made from Pennsylvania-grown Chardonnay sourced from a premier vineyard in the heart of Chester County, PA. Classy and Luxurious in its presentation, the wine exhibits fruit notes of yellow plum and kumquat. Aged sur lie (on the yeast lees) for 2 years. The wine is well-balanced with tertiary flavors including biscotti and brioche. Perfect as an apéritif.
LIMITED AVAILABILITY
Only (58) cases were produced.
Appellation: Pennsylvania
OU Certified Kosher for Passover. Non Mevushal.
Vineyard/Orchard Name
Equivine Farm
A Divine Experience. Small batch cool-climate premium kosher wines, hand-crafted by artisan in Pennsylvania.
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