Enjoy a taste of the Finger Lakes right at home. This collection includes our 2020 Dry Riesling, 2021 Pinot Gris, 2021 Rose of Cabernet Franc, 2021 Rose of Lemberger, 2020 Cabernet Franc / Lemberger and 2020 Grey Series Vignoles.

Price includes shipping (can not be combined with other discounts & taxes are extra)

Includes winemaking notes and pairing suggestions.

Notes: The fruit was crushed and de-
stemmed into the press and left to soak on skins for 5 hours. The juice was then pressed into stainless steel tank to settle. We also drained juice from red wine ferments to build up the juice volume for the rosé while concentrating our red ferments. When the juice had settled, we racked it into stainless steel tank and large format French oak barrels for fermentation.
Aromas and flavors of cherry, strawberry, watermelon, and fresh herbs.
James Suckling: 91pts

This blend of Cabernet Franc, Lemberger, Cabernet Sauvignon, Petite Syrah and Nebbiolo showcases fresh herbs and red fruit on the nose with flavors of red berries, thyme, and a hint of savoriness with balanced acidity.

The fruit was crushed into bins and then cold soaked for 4 days to coax the color from the pinot gris skins. The fruit was then pressed into stainless steel tank and fermented at cool temperatures. This is our first vintage of a Rosé of Pinot Gris. The wine shows complex aromas and flavors of cherry, sage, thyme, smoke and tangerine.

Aromas and flavors of pear, pineapple, citrus and banana cream. Fermented and aged in stainless steel to showcase the fruit characters of the grape itself.

Lovely balance of fruit and acidity. Hints of minerality.

Aromas and flavors of pear, melon, apple and papaya.

Delicious blend of Chardonnay, Pinot Gris and Riesling. Light and crisp with a hint of fruit.

Aromas and flavors of sweet apples, clementine, herbs and wet stone. The wine is vibrant on the palate with long, refreshing mineral finish.

Pleasant fruit palate that nicely balances the oak and tannins.

Earthy notes - dried leaves, sage and cedar mix with fresh cherry, raspberry and citrus on the nose.
There is a nice, long length of flavor that captures and extends the enjoyment

Aromas and flavors of cherry, floral, herb, watermelon and nectarine.

Aromas of cherry, raspberry, rhubarb and smoke. Pinpoint bubbles bring a creamy texture to this semi-sweet red.

Fruity aromas and flavors of red raspberries and sweet cherries.

Inviting aromas of sweet citrus, nectarine, mango and pineapple. The palate shows concentration and length. There is a rush of upfront sweet fruit that is carries by a prevalent mineral acidity.

Aromas and flavors of pineapple, apricot and peach. The rich and ripe flavors, textural mid-palate and cleansing acidity make for a wine that will have you reaching for another sip.

A desert-style Vignoles made from fruit that was hand-picked and hand-sorted for botrytis. Rich, almost tropical fruit characters predominate, with lovely acidity. Enjoy with dessert, for dessert or with an assortment of cheeses.

Well integrated oak doesn't overpower the fruit characters.

Aromas of pear, toast and apple. A deft touch created a wine with a harmonious balance between fruit and its aging vessel.

Skin contact during fermentation provides not only some pigment to the wine, but texture and savory characteristics.

Rich and ripe flavors of pineapple, peach, and apricot enter the palate and extend through long textural length.

Off dry with a medium body. Pronounced aromas of stone fruit, lemon, clover, and subtle petrol. Stone fruit (peach and apricot) and citrus notes on the palate with a refreshing acidity and length of finish.

Spontaneous fermentation.
Each vintage is really different. The 2015 Art Series Riesling is not dry, rather it is slightly sweeter with a lovely acidity to balance the residual sugar.

This prosecco-style wine is a forced carbonated blend of Riesling, Chardonnay and Pinot Gris. A perfect pairing wine for your everyday enjoyment!