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Bossa Nova is aged in our Solera system, and is becoming a spectacular tawny port. As with all ports, it is a fortified wine. We suggest swirling before sniffing, to release the abundant raisin and earthy chocolate notes. The body is rich, complex,
with flavors of dark chocolate and cherry, and toasted coconut on the finish.
Winemaker’s notes: Bill’s Bossa Nova is a sweet dessert wine made from primarily Sangiovese grapes. Recommended Pairing: Indulgence Chocolatiers Milk Chocolate Sea Salt Fine Chocolate Bar or DDW Tango Fudge. Recent Medals: Silver, 2019 Mid American Wine Competition; Silver, 2017 Indy Wine Competition; Silver, 2016 Wisconsin State Fair; Silver, 2016 San Francisco International Wine Competition.
A local owned winery and vineyard, where we hand-craft every wine we sell. We use a variety of grapes from both the Midwest and the Coast. We offer red, white, rose, and sweet wines.
Dancing Dragonfly Winery
2013 120th Avenue
St. Croix Falls,
WI
54024-4411
http://dancingdragonflywinery.com
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