LOW QUANTITY ALERT!
If you're a quince fan, jump on this as we won't have any more 100% quince for a bit.
I HIGHLY recommend trying it with a good blue cheese ( I LOVE Rogue creamery's Oregon blue!) or manchego, it's such a fun way to experience this drink.
100% Quince Cider foraged from old farmsteads in the Willamette Valley of Oregon.
A fragrant and flavorful drink, designed for the adventurous drinker.
Barrel fermented with native yeast and aged for 10 months, unfined and unfiltered, zero/zero