This wine continues our tradition of making a red blend based upon careful selection of barrels from each of the three varietals. We begin a blind tasting of different proportions of varietals in November after the individual wines have completed 12 months in barrel using 60% new French oak and 40% neutral barrels. Based on the selected mix, varietals are blended and barrel aged another 5 months. This final wine was then aged in the bottle another 12 months permitting the various components to come together for a nuanced flavor.
Benoit Pineau
Pollak Vineyards