Miel de Pinot Noir is a unique Sparkling Wine. The process used is called Levure Encapsulee. It is a method for making sparkling wine light in color with bright levels of acidity. It exhibits low tannins and high fruity aromatics and generally drinks young.
Maker Name
David Sabo
Vineyard/Orchard Name
Grand River Valley
Born out of our love for fine wines and delicious food, North Coast Wine Club has become the premier location for making fine wines in Northeastern Ohio. (Solon, Ohio)