A crowd-pleasing blend of 76% Woolard Merlot, 9% Montecillo Cabernet Sauvignon, 5% Woolard Cabernet Sauvignon, 5% Woolard Malbec and 5% Stemach Petite Verdot. Aged in 25% new and 75% used French oak barrels for 21 months. GOLD MEDAL-2023 DAN BERGER INT. WINE COMPETITION. DOUBLE GOLD MEDAL-2024 SAN FRANCISCO CHRONICLE WINE COMPETITION. 91 POINTS/ GOLD MEDAL-2024 NORTH COAST WINE CHALLENGE.