Bringing you Argentina's most well known varietal in a crisp and refreshing rosado that you can enjoy now.
Vineyard Notes
Sourced from a single vineyard 3,000 ft. above sea level. The average yield per acre was less than 2 tons.
Production Notes
100% Malbec saignée method. Primary fermentation was performed in a small tank.
Production
480 bottles (40 cases)