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2021 Ice Cider

Apple

MA - Massachusetts
Alcohol 12%
Bottling Date 11/2020
BEST IN CLASS, GLINTCAP 1st Good Food Awards

Made from our own apples harvested in 2021, pressed and naturally cold concentrated during the Winter of 2022, then fermented and aged for the better part of 2 years. This luscious dessert style cider is rich with essence of ripe apple with a touch of acidity to perfectly balance its sweetness. At 13.9%ABV our ice cider is the perfect after dinner accompaniment or cozy sipper in front of a fire. Released: November 2023
$30.00 / 375 mL Bottle
2021 Wickson SV Pet-Nat

Apple

MA - Massachusetts
Alcohol 9%
Bottling Date 2022
A showcase of 100% Wickson crabapples grown in Massachusetts. Dry, fragrant and fruit froward with a lingering finish. Methode ancestrale, undisgorged.
$22.00 / 750 mL Bottle
2021 Baldwin Pet-Nat

Apple

MA - Massachusetts
Alcohol 7%
Bottling Date 2022
The Baldwin apple originated around 1740 as a chance seedling in Wilmington, Massachusetts. Pressed at harvest and bottled before primary fermentation completed to reveal a gorgeous, light, petillant cider with fine, natural bubbles. 100% BALDWIN apples. Methode ancestrale, undisgorged.
$22.00 / 750 mL Bottle
2020 Raspberry Brut Pet-Nat

Apple

MA - Massachusetts
Alcohol 6.9%
Bottling Date 2021
Glintcap 2022 GOLD

A dry pet-nat cider made from estate grown apples and raspberries, co-fermented and bottled before completion for a naturally sparkling fizz!
$22.00 / 750 mL Bottle
2020 Russet & Dabinett Dry Still Cider

Apple

MA - Massachusetts
Alcohol 8.8%
Bottling Date 2022
GLINTCAP 2022 BRZ

An elegant blend of three years (2018,2019,2020) harvests, aged to reveal a deep golden cider with notes of autumn leaves, dried fruit and wood-smoke. Made with ROXBURY RUSSET, GOLDEN RUSSET & DABINETT apples.
$22.00 / 750 mL Bottle
2020 Flora - Petillant Cider

Apple

MA - Massachusetts
Alcohol 11.7%
Bottling Date 2022
Off-dry, lush and full bodied with just a tingle of natural bubbles. This cider was made from the naturally cryoconcentrated juice left after we've drawn off the sweetest fraction of juice for making Ice Cider. This high brix juice has a similar sugar level to that of wine grapes and thus makes a higher abv cider that has similarities to white wine. Methode ancestrale, undisgorged.
$22.00 / 750 mL Bottle
2021 Traditional Dry - Sparkling Cider

Apple

MA - Massachusetts
Alcohol 8.5%
Bottling Date 2022
Light and crisp with refreshing acidity. Picked and pressed during the 2021 harvest season. Fermented slowly at cold temperatures to preserve the flavors of fruit picked at the peak of ripeness. Single orchard cider made with MCINTOSH, CORTLAND, BALDWIN & DOLGO CRAB apples.
$16.00 / 750 mL Bottle
Traditional Semi-Dry

Apple

MA - Massachusetts
Alcohol 5%
GLINTCAP 2019 GLD GLINTCAP 2018 BRZ

Our Traditional Semi-Dry Cider is made with a blend of our own traditional New England apples including McIntosh, Baldwin, Cortland and Gala. This cider is full-bodied, amber hued and aromatic with a soft character reminiscent of ripe apples, tropical fruit and citrus. Carbonated for a bright, clean finish.
$16.00 / 750 mL Bottle
2021 Heirloom Pommeau

Apple

MA - Massachusetts
Alcohol 18.7%
Bottling Date 2022
GLINTCAP 2022 SILV

Made in the style of French Pommeau by blending apple brandy made from our own cider with fresh pressed ROXBURY RUSSET, GOLDEN RUSSET, and DABINETT apple juice, then aged for 18 months in a single bourbon barrel.
$44.00 / 500 mL Bottle
Rasé (Raspberry Rosé Cider)

Apple

MA - Massachusetts
Alcohol 5%
US OPEN CIDER CHAMP 2018 GLD GLINTCAP 2019 BRZ

Rasé is our take on a Rosé style cider. We’ve added our own orchard grown raspberries to our Award Winning Semi-Dry Cider to create a delightful balance of lightly sweet and tart fruit flavors. This light, crisp, refreshing cider is carbonated for added brightness.
$16.00 / 750 mL Bottle