Traminette is a cross between a French American Hybrid Joannes Seyval and the German Vitis vinifera cultivar Gewürztraminer (geh-VERTZ-trah-mee-ner).
Medium bodied with refreshing, juicy, zippy acidity balancing bright flavors of honey, lychee, & clover flower. Delicious as an apéritif or with seafood, shellfish, chicken or turkey.