A rich, ruby red color, the 2016 Cabernet Sauvignon has black cherry and red plum on the nose and palate. A lingering finish makes this a wine to savor slowly, with or without food.
Looking to pair this wine with cheese? Smoked varieties, such as Gouda, English Cheddar, or Blue Cheese will not disappoint and it definitely be a hit with succulent meats or fowl.