From our family vineyard, the grapefruit and peach flavors make this a favorite refreshing white wine with just a hint of sweetness. Brianna goes well with Italian dishes and with New Mexican favorites.
Black currants, plums, and tobacco are the flavors the best describe this King of Grapes. It is a full-bodied dry red wine that goes well with steaks, BBQ, and your favorite red sauces.
This very special wine has been aged over 5 years. It is a blend of 5 Blacks Smuggler wines and our own distilled spirits. It is rich, silky and lightly sweet with a hint of caramel.
Made with grapes from the family vineyard, this deliciously sweet red blend of Chambourcin and St. Vincent grapes has a unique spice and fruitiness that is well balanced.
Made with grapes from the family vineyard, this deliciously sweet blend of Chambourcin and St. Vincent varieties has a unique spice and fruitiness that is well balanced.
Locally grown in Las Nutrias, New Mexico, we are pleased to present this wonderful noble great. It is a dry white wine with a hint of green apple and peach aromas. Excellent with fish.
This wine is light and fruity and low in tannins. It is rich in history, made from varieties of grapes smuggled from Spain by two Spanish friars in 1629. The vines were brought to what is now central New Mexico and cultivated to provide sacramental wines for the missions. Enjoy the heritage and flavor of this beautiful wine.
This full bodied low acid grape loves our New Mexico soil. Blended with a touch of Cabernet Franc, this dry red wine is for those who love the classic dry oaked styles. Excellent with steaks.
These grapes are from the Anderson Vineyards in North Albuquerque and from Lemitar in the Rio Grande Valley. This medium-bodied dry red wine is soft and goes well with chocolate.
