TASTING NOTES: Our Cabernet Franc is deep, dry red wine offering a peppery perfume that combines nicely with raspberry and violet tones, a touch of spice and a smooth finish.
750ml, 13.5% Alcohol by Volume.
FOOD PAIRINGS: Pair this red with chicken, duck, ham, pork, veal, venison, tomato?based pizza or pasta dishes, Mediterranean cuisine and sharp or strong cheeses.
CHEESE PAIRINGS: Sharp Cheddar, Brie, Blue, Gorgonzola,Fontina, Goat Cheese, and Swiss.
Label Image: The stone pathway at the Historic Battlefield Park of Lake George, NY in Autumn.