Origin: Our exotic and sophisticated Viognier is grown in certified organic vineyards from the valley of Jumilla, southeastern Spain.
Structure: Medium to full-bodied with strong perfume, dry sugar levels and light acidity.
Aromas: Wonderful exotic aromas reminiscent of stone fruits, intense peach, apricot, apple, honeysuckle and jasmine blossom.
Tasting notes: Voluptuous, rich mouthfeel of tropical fruits. The palate is layered with peach, nectarines and white floral flavors including orange blossom.
Awards: 2019 Gold Medal International Wine Competition: 90 Points
2018 Silver Medal, US Wine Rating Competition, San Francisco.