Gold color. Tropical aromas of peach loaf, zucchini bread, and overripe papaya with a satiny, fruity medium body and a sleek, amusing, medium-length vanilla taffy, mixed fruit syrup, toasty oak, and thyme finish with light oak. An intriguing and distinctive Chardonel.
Pair with: Fruit Stuffed Roasted Pork, Tuna Casserole, Chicken Piccata