Red High Heels: Dry red wine with plum, cherry, and oak notes on the nose accompanied by plum and white pepper flavors on the palate. This wine finishes with a subtle oak mouthfeel that gives a well balanced, rounded, smooth feeling. Red High Heels pairs well with full flavored red meat like steak, ribs, and burgers. It especially pairs well with grilled meats. Serve at room temperature or makes an amazing Sangria.