Winemaker Jessica Boone has a deep affinity for Russian River Valley and the beautiful Pinot Noir that put the region on the map. This wine has vibrant, layered red and black fruit characters with hints of cardamom and vanilla that carry over a long, smooth palate. Velvety tannins and good natural acidity balance the ripe fruit. Enjoy with pork chops in cherry-rhubarb sauce, stuffed eggplant or roasted chicken.