Delightful, floral wine.

This unique blend of Chardonel 70%, Viognier 19%, Chardonnay 8%, and Cabernet Sauvignon 3%
honors great-grandfather Zephaniah's steamship company in San Francisco Bay.

This delightfully floral wine is named after Zephaniah's wife, Adeline.

This orange wine is made from the white cultivars 50% Petit Manseng, 25% Chardonnay
and 25% Chardonel- white grapes fermented like red wine.

Aged sur lie for 9 months, neutral hungarian puncheons, 95% Viognier, and 5% Muscat Ottonel

Dessert wine made by freezing grapes before pressing to concentrate sugar.

Aged for 10 months in puncheon and traditional barrels

An intentional Rosé made from 65% Chamboucin, 30% Vermentino and 5% Muscat Ottonel.