El Prat is our OG wine, yo! It’s the first wine we gave
a name to, and was made by blending the only
other two wines we were producing at the time -
Malbec and Cabernet. It was a solid gold hit, and
reminds of the earlier days of the Washington wine
industry when Cab-Merlot blends were so popular
(rightfully so). Rich, dark, easy drinking and great
food wine, it’s still the original for us. El Prat means
prairie in Spanish, and that’s a great way to
describe the landscape of Eastern WA. Label
depicts some scraggly-close up plants one finds in
We have a hard time keeping this chocolate in stock. Delicious white chocolate with orange and a hint of cayenne - if you're not a white chocolate fan, this will win you over, if you are, you'll love this. It's also a perfect pairing with our Sauvignon blanc.
MINI size - 1oz made in a facility that handles nuts, soy, milk, and wheat.
This time-tested combination of dark chocolate, sea salt and almonds is sure to become a favorite. Made with our 63% heirloom chocolate base, which has a red fruit flavor. When you try this bar, think: cherry almond.
From the Producer: Our mini bars represent the evolution of our bar format. Whereas the 70g bars are made to be tasted, enjoyed and savoured over several sittings, the mini bars are crafted to be enjoyed as a single portion. Simply tear open and savour. Enjoy with a morning coffee or as an after dinner treat.
Made from Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte's Hacienda Limon farm on the Guantupi River in Ecuador. An extremely palatable high-percentage bar with a rich aroma and a rounded, nutty character.
Ingredients - cocoa beans, cane sugar, organic cocoa butter, minimum 85% cocoa, 20g mini bar. We also handle gluten, dairy & nuts on the premises.
Delicious shelf-stable salami by Coro out of Seattle. Please note salami included will be what we have in stock and could be Classic, Lemongrass, Molé, or Peppercorn. Include a note if you have a specific request.