In Normandy, France, cider has been made on the farm for over a thousand years. Apples were harvested from the orchard and carried
to the barn in a cart drawn by a big, grey horse - a Percheron. Our Percheron is dedicated to the big, beautiful horse of Normandy with the unmistakable smell of the farm, a strong body and a gentle finish.
Crafted with a blend of ciders from early season apples, it has a soft palate and is sweetened with
freshly-pressed apple juice just before bottling.