This berry cider will make you say, "Ooo la lah!" Fuji apples from Fair Hill Farms in Paso Robles were cofermented with olallieberry syrup made at Linn's in Cambria. Deceptively light and obviously delicious.
Alcohol by volume: 9%
Volume: 500ml
Carbonation: medium
Fruit: Fuji from Fair Hill Farm in Paso Robles, Olallieberry syrup from Linn's in Cambria
Pairings: strawberry caprese, kale and apple quiche, berry pavlova