This barrel-fermented, whole-pomegranate and apple co-ferment has lovely pomegranate and savory aromas complement this complex and medium-bodied cider. While it does have a sharpness and rustic, woody tannins, it also has lingering berry notes in the finish. If you ever get tired of sipping it, we recommend it as a cocktail mixer with gin or mezcal.
Alcohol by volume: 8.5%
Apples: Apples and pomegranates from Lewicki Ranch and Vineyard, CA