The Tug Hill Vineyards "Wine of the Month Club" aims to provide its members with firsthand access to the viticulture, winemaking, and continued development of the Tug Hill Vineyards Estate, and, ultimately, to the enjoyment of Tug Hill Vineyards products. This group of wine enthusiasts promotes cold-hardy wine growing techniques, alongside the enjoyment of the sensory, social, and cultural benefits of wine and, a foundational tenant of Tug Hill Vineyard's mission. Club Members get 3 of our unique, estate vinted and produced wines shipped to them each month. We typically select our from our mid-sweetness to sweet selection. The wines have a 10% discount and each allotment is typically under $50 with shipping. You can, of course, contact us directly if you'd like to alter the selection. Why Buy Tug Hill Vineyard Wine? Tug Hill Vineyards is a part of the first generation of pioneering farm wineries growing French-American cold-hardy grapes, it is the northernmost Estate Winery and Distillery in New York. A unique terroir, dramatic change of seasons, manicured gardens, and placement overlooking the Black River Valley make it one of the most picturesque vineyards in the region. Tug Hill Vineyards is dedicated to the continued development of cold-hardy grapes, farm-to-table practices, partnerships with local farmers, and using all natural ingredients derived from what can grow on the 40-acre estate. Boldly established in 2007 by Mike and Sue Maring, Tug Hill Vineyards has been producing high quality, natural, small-batch products for over a decade.