Wonderfully done cold climate red with rich dark fruit flavors, clove and soft tannins on the finish. Aged in French Oak for 14 months with a Medium+ Toast level.

Boasts rich cherry and raspberry notes – with a full-flavored robust finish with medium tannins. Hints of vanilla and subtle oak, this one is a staff favorite.

New Release. Bright tropical fruit and apple flavors. Perfect for warm days and spicy or acidic dishes. Make sure to save a bottle for your Thanksgiving table.

A wine like you’ve never had before – like drinking a margarita right out of the bottle. Serve chilled straight up, over ice or throw it in a blender. 100% natural flavors.

Silver Medal Winner. Crisp and bright with refreshing sparkling character. Great addition to your anytime wine drinking as well as for holidays and celebrations!

Silver Medal Winner. Shows off what the Finger Lakes terroir can do with this grape. Dry and crisp with notes of pear and green apple. Minerality and bright acidity on the finish.

1/3rd barrel fermented then blended into stainless steel for aging. Velvety textures, smooth finish made in a dryer style.

Austrian grape varietal with raspberry and cherry flavors and a wisp of vanilla. Aged in French Oak with Medium Toast.

This sparkling blend of Cayuga White and Riesling makes a wonderfully refreshing drink. Sweet. Luscious. Bubbling. Perfect.

Bright and fresh with hints of berries, apples and peach. Crisp with a touch of Niagara. You will wonder where this has been all your life.

Fruit forward with fresh berries and black cherry. Great outdoor patio wine served with a bit of a chill or use as a sangria or mulled wine base.

Hints of spice on the nose, fruity with notes of strawberry, honeydew melon and that traditional concord grape flavor on the finish.

Fools you with a sweet nose, while refreshing on the palate. Well balanced with citrus notes and strawberry. Sunshine in a bottle!

Bursting of sweet apricot, brown sugar, honey and exotic fruit flavors. This genuine ice wine is one to bring home!

Gold Medal Winner. Traditional style Riesling loaded with pear, green apple and lemon flavors along with some brine. An acid / sugar blend done to perfection gives this a silky-smooth finish.

1 bottle of each of the medal winning Rieslings
- 2021 Semi-Dry Riesling (Gold Medal)
- 2021 Riesling (Gold Medal)
- 2021 Dry Riesling (Silver Medal)
- 2021 Bubbly Dry Riesling (Silver Medal)

Silver Medal Winner. Our signature white wine blend, with notes of juicy pear, green apple, and stone fruit. Finishes bright and crisp. Perfect for your seafood and chicken dishes.

Gold Medal Winner. Our best seller! Citrus flavors shine through with notes of green apple, peach, pear and lime. Crisp and balanced finish. Previous gold medal winner – this vintage is even better.

Bursting with bold cherry, raspberry, and strawberry flavors. Finishes with a refreshing crispness. Perfect for warm days and is great with spicy and acidic dishes. Make sure to save a bottle for your Thanksgiving table.

Medium bodied, with nice tanning structure. Aged in Medium Toast French Oak barrels – with notes of cherry, raspberry and clove. Buy one to drink now and one to age

This red blend of Marechal Foch and Cabernet Franc makes for an easy drinking red table wine with nice complexity. Notes of dark red fruit and a unique butterscotch nose. RS 1.0%

New Release. Aged in light Toast French Oak – this wine is special, intense green apple flavors, smooth, crisp finish.

Silver Medal Winner. Stainless steel Chardonnay bursting with aromatics - citrus flavors of pineapple and grapefruit. Medium bodied with a crisp, pleasantly long finish.

A white blend of two cold climate FLX specialties - Traminette and Vidal Blanc creates a full bodied, velvety wine. Hints of apricot, peach and melon.

Aged in neutral oak, with complex flavors of rich plum, currants, raisins with a hint anise and banana. Fortified with a grape distilled Brandy. Smooth sipping wine. 18% ABV / 36 Proof