2019 Albariño from the Vista Luna vineyard in San Joaquin county. A partial skin fermentation wine.

2017 Barbera from the Heringer vineyard in Clarksburg

A trio of rosé! 2016, 2017 and the 2018 #1 Crush!

2016 Carbonic Maceration Zinfandel from the first vintage of The End of Nowhere.

2018 Carbonic Maceration Zinfandel from the Baldinelli Vineyard in Plymouth.

Pinot Gris from the Heringer vineyard in Clarksburg. Direct to press, unfined and unfiltered.

Pinot Gris Ramato from the Heringer vineyard in Clarksburg. Fermented on the skins for 21 days this is a very light red. Unfined and unfiltered.

Zinfandel rosé from the Baldinelli vineyard in Plymouth. Unfined and unfiltered.

Sparkling Zinfandel rosé from the Pritchard vineyard in Amador County. A secondary fermentation bottled under crown cap. Non-disgorged and no SO2

Zinfandel rosé from the Baldinelli vineyard in Plymouth. Unfined and unfiltered.

Zinfandel rosé from the Slo 2 20 vineyard in Plymouth. Unfined and unfiltered

Zinfandel from the Trapier vineyard in Plymouth. Vineyard was planted in the 60's, and is own-rooted and dry farmed. Carbonic Maceration.

Primitivo from the Shake Ridge Ranch vineyard. Unfined and unfiltered.