kelly@bigriverlaboratories.com
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2016 Oregon Mountain Pinot Noir
Pinot Noir
OR - Columbia Valley
$
28.00
/ 750 mL Bottle
Alcohol
16.2%
Oregon Mountain Pinot Noir cold-fermented on skins for 4 weeks and sur-lees aged for 17 months. Low tannin extraction, red amber hue with dark cherry, beet root and violet aromas, strong spicy body with a woody long finish.