Aromas of lemon drop and jasmine that develop into complex notes of kiwi and guava with a sprig of fresh mint. These juicy flavors of citrus and tropical fruits lead to a delicate pineapple finish. Pair with Thai cuisine, tofu, chicken, and sweet potatoes.
A nose of plum and lilac continues on the palate with nuances of toasted caramel and dark red fruits. Beautiful oak notes provide an integrated tannin structure perfect for pairing with red meat dishes.
Bursting with aromas of honeysuckle and warm vanilla complemented by subtle hints of sweet rose petals. Semi-sweet and balanced. Hints of honey and ripe apple notes are featured on the palate. This white can be enjoyed on its own, paired with sunshine and any day that ends in y!
Similar to naked chardonnay, this wine is busting with flavors of citrus and grapefruit on the nose that give way to notes of honeysuckle and orange blossom on the palate. Pair with roast chicken, lobster, and fondue cheese.
A floral nose of violet and lilac provide an aromatic welcome to bursts of mixed red berries. Voluptuous flavors of acai and goji berries integrate flawlessly into a smooth finish. Pair with beef burgers, ravioli, and roasted red peppers.
A honeysuckle nose layered with deeper notes of vanilla and rose petals. A balanced acidity of fresh lemon, hints of honey, and ripe apple mingle pleasantly on the palate with a white peach finish. Pair with chicken, scallops, and stir-fry.
Orange cream, buttered toast, and ripe cantaloupe are all present. On the palate, orange blossom and honeycomb mingle with green apple flavors. This wine can be enjoyed on its own or with any daydream.