Experimental cider made with a munich lager yeast (unhopped; gluten free) instead of cider yeast. Smooth, clean, and crisp with a light tang. Sibling of Gambrinus Experimental - made from the same pressing of apples
Experimental cider made with a gambrinus lager yeast (unhopped; gluten free) instead of cider yeast. Smooth, clean, and crisp with a sweetness on the finish. Sibling of Munich Experimental - made from the same pressing of apples
A selection of six of our fruited ciders, featuring non-apple fruit additions both pre- and post-fermentation. Includes:
Washington's Admission Cherry
Captain Coit Blueberry
Rochambeau Raspberry
Strawberry
Concord Grape
Rhubarb
An off-dry hard cider aged for 14 months in a red rum barrel from Trinidad. Beautiful complexity of flavors with subtle vanilla and coconut notes from the oak.
A multipack of our most popular hard ciders, including:
Honeycrisp Blend
Captain Coit Blueberry
Rochambeau Raspberry
Caramel Cider Donut
Washington's Admission Cherry
Stonefence Rum Barrel Aged
A multipack featuring hard ciders made strictly from apples without any other additions, including:
New England Dry
Honeycrisp Blend
Northern Spy Single Varietal
Winesap Single Varietal
Munich Lager Yeast Experimental Fermentation
Gambrinus Lager Yeast Experimental Fermentation
