Experience ruby red color with candied cherry, fig and dried rose aromas., Taste leather and dark chocolate flavors with bold tannins, intensity, and length. Ideal for grilled meats, lamb, game, and complex dishes. Aged for 24 months in French oak.

LYNAGE embraces the lineage of our Grenache grapes by using the solera aging process, adding Grenache from every harvest to this fortified wine.

Experience black cherry, plum, cinnamon, and clove with hints of coffee and cocoa. The perfect treat to enjoy before dinner, after dinner, or with a cigar. Pairs well with ripe blue cheeses, chocolate desserts, and berries. Best served chilled.

*Each bottle is unique; hand-stamped, individually numbered, and signed by winemaker Ivan Caloca. Highly limited production. Only 220 bottles produced.

*Our LYNAGE fortified wine is made by adding brandy to our estate grenache to create an elegant sipping wine with higher alcohol content.

60% Sangiovese, 40% Tempranillo

Experience perfumed notes of dark cherry, violet and rose petals. Medium toasted oak with a hint of espresso and savory oregano. Perfect with charcuterie, red meats and tomato-based dishes. Aged for 18 months in French oak.

Intense layers of green apple and honeydew melon with a lingering honeyed finish, off-dry and crisp

80% Sangiovese, 20% Merlot

Our modern take on this classic blend exudes notes of red berry fruit with mushroom, truffle, and dry oak nuances. A food-friendly wine that pairs well with salami & cheese, pizza night and more! A must-have with Italian food.

53% Grenache, 35% Merlot, 12% Sangiovese

Appearance: clear; Color: deep garnet red; Aroma: herbs; Sugar: dry; Body: medium; Acidity: medium; Flavor: blueberries

Aging process: French oak and concrete

100% Grenache.

Experience tangy and crisp notes of melon, pear, and citrus complemented with mouthwatering acidity. This vintage makes an excellent pairing with fish tacos, seafood, chicken, salads, and vegetarian dishes. Best served chilled.