‘Stone Cutter’ is a tribute to the fearless edge of the stonemason’s chisel. Bright, bold and acidic, this sharp cider pays homage to stone journeymen everywhere.
This cider showcases the Wickson Crabapple. Zesty, with citrus notes, this cider pairs well with spicy curries, braised pork and sharp cheeses. Cold fermented on DV-10 and wild yeasts in stainless steel barrels. Pétillant - in-ferment for fine, light, bubbles. Low to no tannins. Bottled Jan 2021.
A blend of the following apples:
Wickson - 25%
Golden Russet -25%
Northern Spy - 25%
Fortune - 25%
Tasting Notes:
Lemon, Citrus, Orange Pith