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2016 Estate Pinot Noir, Willamette Valley

2016 Estate Pinot Noir, Willamette Valley

Pinot Noir
OR - Willamette Valley - Willamette Valley
$32.00 / 750 mL Bottle

  • Alcohol 14.3%
  • pH 3.58
  • Titratable Acid 5.8
Dense aromas of juicy, dark fruit with blackberry and black cherry leading the way; some graham cracker and spice undertone. Silky texture, fine-grained tannin and lengthy finish. At harvest: Brix – 21.8-24.8; pH – 3.38-3.58; At bottling: alc. – 14.3%; pH – 3.58; TA 5.8. 2,100 cases made.

Maker Name

Jerry Sass

Vineyard/Orchard Name

Wild Winds, Walnut Ridge