Origin: Our exotic, and sophisticated Viognier is grown from certified organic vineyards in the valley of Jumilla, southeastern Spain.
Structure: Medium to full-bodied with strong perfume, dry sugar levels and light acidity.
Aromas: Wonderful exotic aromas reminiscent of stone fruits, intense peach, apricot, apple, honeysuckle and jasmine blossom.
Tasting notes: Voluptuous, rich mouth feel of tropical fruits. The palate is layered with peach, nectarines and white floral flavors including honey and orange blossom.
Awards: 2018 Silver Medal, US Wine Rating Competition, San Francisco.