2020 Sangiovese Classico

Sangiovese is the grape used to make Chianti and is notoriously difficult to grapes in climates that are not arid. Taking care of this grape is a labor of love and our plantings (lead by a clone called Vino Nobile) produces sensual and soft wines with beautiful aromatics and balance. We also put some of these grapes through the Appassimento drying process to further concentrate their structure. Finally we use another Italian technique called Ripasso which utilizes grape skins that have been dried for other wines and “repass” the fresh wine over the skins to further deepen the wine.