Monin - Lavender Syrup, Aromatic and Floral, Natural Flavors, Great for Cocktails, Lemonades, and Sodas, , Non-GMO, Gluten-Free (750 ml)750 ml bottle of syrup.
Provincial's "Grislini" cocktail wine drink. Recipe is as follows: - 5 fluid ounces. chilled carbonated Provincial Pinot Gris wine - 1 fluid ounce chilled Lavender syrup. - one or two ice cubes - one or more sprigs of culinary Lavender. - mix well, adjust syrup to taste
Overstock sale! Do not let the price mislead you, it scored 89 in WineEnthusiasts magazine in Feb. 2020.
Citrus fruit on the nose followed by a mouth watering orbit of flavors on the palate that include zest of lemon, melon and grapefruit balanced with a zip of acidity. Use as the liquid for your steamer clams or Penn Cove mussels. Perfect as a chilled patio wine with light appetizers.
The Rêve Reserve label is our finest. This vintage uses the Estate 777 Dijon clone aged for 16 months in a second-fill extra fine grain French oak barrel allowing for a slow integration of oak and micro-oxidation over a long period of time. Caramel aromas mix with a smooth tobacco note marry with dark cherry flavor.