Monin - Lavender Syrup, Aromatic and Floral, Natural Flavors, Great for Cocktails, Lemonades, and Sodas, , Non-GMO, Gluten-Free (750 ml)750 ml bottle of syrup.

Provincial's "Grislini" cocktail wine drink. Recipe is as follows:
- 5 fluid ounces. chilled carbonated Provincial Pinot Gris wine
- 1 fluid ounce chilled Lavender syrup.
- one or two ice cubes
- one or more sprigs of culinary Lavender.
- mix well, adjust syrup to taste

Matte black sparkling water and soda machine maker with 60L CO2 cartridge and 1L re-usable bottle.

Overstock sale! Do not let the price mislead you, it scored 89 in WineEnthusiasts magazine in Feb. 2020.

Citrus fruit on the nose followed by a mouth watering orbit of flavors on the palate that include zest of lemon, melon and grapefruit balanced with a zip of acidity. Use as the liquid for your steamer clams or Penn Cove mussels. Perfect as a chilled patio wine with light appetizers.

This Cuvée Duo's complex tannin components show itself with flavor nuances of pomegranate and cherry on the nose and continues on the palate with a mix of dark fruit flavors and a bright finish.

The Rêve Reserve label is our finest. This vintage uses the Estate 777 Dijon clone aged for 16 months in a second-fill extra fine grain French oak barrel allowing for a slow integration of oak and micro-oxidation over a long period of time. Caramel aromas mix with a smooth tobacco note marry with dark cherry flavor.