Double Gold Medal winner at 2021 San Francisco Chronicle Wine Competition. A remarkably complex dry white wine made from one of Austria’s best known grape varieties. Our expression of this grape showcases characteristic lime and white pepper aromas along with floral and pear notes. Creamy textured, but with a crisp finish.
G-V is a food-loving wine and goes especially well with vegetable dishes and light meats, and complements both acidity and spice."