It's back and it's even more delicious. Frank's concoction of Cab, Syrah, Petit Verdot, Merlot, Grenache and Pinot Noir is mind-boggling. The lush nose is redolent of plum, cherry, berry, currant and baking spices. The fruit expresses itself in a medley on your palate announcing which of these six varietals rules for a fraction of a second... only to be overtaken by the next. The world's most interesting wine.