Bursting with flavors of fresh fruit, this off-dry white features something for everyone. Light and refreshing, a little sweetness on the finish helps bring out a real crowd favorite in the Pea Ridge White.
The signature white varietal of Parker-Binns shows extremely well from 2019. Our Petit Manseng opens with powerful aromas of ripe orange, mango, brioche, and granite. The full body, crisp acidity, and round finish bring hints of pineapple, cantaloupe and cobbler to life on the palate. Whether you like white or red wine, this has all the bases covered.
Pulling the cellar together to represent the best of a tough vintage, this is a blend of 3 vintages of Merlot from our estate. During blending, we put one fifth each of 2017 and 2019 Merlot into our 2018 Merlot. We felt this created layers of structure, aroma, and flavor that are harnessed by some voluminous tannins. Medium core and garnet to show some youth, this wine opens with notes of dried herbs, red licorice and ripe plum. On first sip, you find this to be a very round, full bodied wine that has cherry, baking spice, and cola all along the finish.
During a small trial run of bourbon barrels in our cellar, we took an opportunity to blend some into this vintage of our Cabernet Sauvignon and show off a little bit of Chambourcin while we were at it. This is 83% Cabernet and 17% Bourbon barrel Chambourcin, delivers dry hay, fruit leather, and ripe blueberry on the nose. The wine opens up with smooth acidity, dry tannins, and flavors of black pepper, red fruit, and amaretto on the finish.