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2023 Elinor's Alder Springs Vineyard White Blend

White Blend
Alcohol 12.1%

pH 3.24
Tasting Notes This rare gem of a white blend is a refreshing delight offering crisp and bright flavors to captivate your senses. Aromas of freshly cut yellow apple and white florals are accompanied by a subtle hint of coconut shavings. The clean and refreshing texture on the palate is enhanced by the presence of pomelo fruit and a touch of candied apple jolly rancher, which adds irresistible charm. The underlying mineral notes add length, depth and character. Winemaking Notes The Alder Springs Vineyard is located in the Northern part of Mendocino County in the town of Laytonville. Our Picpoul Blanc had a difficult growing year due to the coolness of the season, so for a fun twist we decided to add some Chenin Blanc for added texture and aromatics. In order to capture the beautiful flavors of this vineyard in the cellar, the clusters were sent directly to the bladder press where the juice was gently extracted. The wine was natively fermented in a 100% stainless steel tank, and the temperature kept at or below 60°F so we could accentuate the florals and fresh fruits inherent in the wine. We chose to only partially take the wine through malolactic fermentation to retain the naturally crystalline acid profile.
$38.00 / 750 mL Bottle
2022 Enedina's Fountaingrove District Petit Verdot

Petit Verdot
Alcohol 13.8%

pH 3.77
Tasting Notes Our inaugural Petit Verdot is a true standout that promises to intrigue even the most discerning red wine enthusiasts. With its complex floral bouquet and black raspberry notes, the aromas of this wine make an immediate impression. On the palate, a core of chocolate covered cherries, marionberries and orange peel is accented by fresh cut violets, crushed slate and savory spices like cloves. Grippy tannins contribute to its structure balanced by youth and vibrant acidity in every sip that leave a long and lasting impression. Winemaking Notes Our Petit Verdot comes from the breathtaking McCoy Vineyard. McCoy sits at a 1,700 ft elevation and takes full advantage of its hilly terrain, constant wind and cooler weather to make age worthy wines. In order to accentuate the elegant aromatics, we used an open topped rectangular vessel for fermentation and combined punch downs with pump overs for a delicate extraction of tannins. Whole cluster inclusion of 8% was employed in order to provide a beautiful tension though the mid palette that leads to a lengthy finish. The barrels used for the vinification were carefully selected to help provide structure and texture all while keeping new French oak levels low. Coopers included were Boutes, Darnajou, La Grange and Taransaud; 40% of the oak was new.
$80.00 / 750 mL Bottle
2022 Dayle's Sonoma Coast Pinot Noir

Pinot Noir
Alcohol 13.4%

pH 3.46
Tasting Notes A true crowd pleaser, our first Sonoma Coast Pinot Noir unveils a classic deep violet hue, akin to the blush of a Santa Rosa plum. Aromas of dark wild berries mingle with the essence of bergamot, creating an inviting bouquet with subtle hints of fresh mint and anise seed. As you take the first sip, the wine is buoyant on the palate with flavors of raspberry compote and hints of sea salt and baking spice that linger. Its lush texture balances its concentration, making it ready to drink now, or enjoyed for years to come. Winemaking Notes The Sonoma Coast was sourced from the Gap’s View Vineyard located in the heart of the Petaluma Gap. These wind tattered vines produce beautiful velvety tannins that express the coastal characteristics that this wine captures. Fermented in an open topped rectangular vessel, the aromatics were accentuated with all the juicy freshness that this site warrants. There was 13% whole cluster included to help refine the tannins and help with the luscious mouthfeel. The barrels used for the vinification were also carefully selected to elevate the aromatics all while keeping new French oak levels low. Coopers included were Billon, Cadus, Francois Freres, Leroi and Vicard Generation 7; 35% of the oak was new.
$65.00 / 750 mL Bottle
2022 Mabel's Alder Springs Vineyard Pinot Noir

Pinot Noir
Alcohol 12.8%

pH 3.50
Tasting Notes Introducing our inaugural OG vintage, a Pinot Noir from an isolated Mendocino County site that is delicate and graceful. This wine reveals a natural strawberry-colored haze, and notes of mountain fruit, crushed rose petals and aromatics reminiscent of coastal pine. The palate brings forth a juicy burst of white strawberry and citrus peel along with subtle undertones of white peppercorn and a crushed rock minerality. Refined tannins and a succulent mouthfeel persist throughout, while a touch of exotic allure finishes this true OG masterpiece. Winemaking Notes The Alder Springs Vineyard is located in the Northern part of Mendocino County in the town of Laytonville. The Vines are tended with a bonsai approach that limits overall yield and guarantees flavor concentration in each berry. That level of detail is carried over in to the cellar where the whole cluster inclusion was carefully selected to help add mid-palette and the grapes were fermented at a cool temperature to capture the savory sense of place that this site has to offer. The barrels used for the vinification were also carefully selected to elevate the aromatics all while keeping new French oak levels low. Coopers included were Billon, Cadus and Leroi; 28% of the oak was new.
$75.00 / 750 mL Bottle

2023 Elinor's Alder Springs Vineyard White Blend

2022 Enedina's Fountaingrove District Petit Verdot

2022 Dayle's Sonoma Coast Pinot Noir

2022 Mabel's Alder Springs Vineyard Pinot Noir