Ambrosia is one of the ancient names for mead. A traditional mead made with nothing more than honey, water and yeast. This mead is naturally fermented to above standard wine levels and is dessert sweet. The perfect libation for a family backyard BBQ or that once in a lifetime special occasion. If you have never had a mead before this is where you want to start.
2018 Orpheus Cup - Gold Medal
2018 Seattle Wine Awards - Double Gold
2019 Mazer Cup International - Gold Medal