Red Blend
VA - Virginia
Bold, smooth, tannic wine with dark fruit, light, clean tannins, and a dry finish. This wine blends Cabernet Sauvignon, Sangiovese, Petit Verdot, and Norton. The bitter Sangiovese complements the sweetness of the Cabernet Sauvignon with the tannins from PV and the jammy Norton to provide a well-balanced, smooth, dry wine. It was aged in French and Hungarian oak.