Our robust Norton benefits from a long oak aging, which contributes to the body, flavor and aroma of the wine. Aromas of cherry, nutmeg, anise, and dark chocolate continue with a complex fruit flavor of black currant and plum. This Norton’s taste profile finishes with a smooth and soft mouth feel.
Sophisticated and complex, our Baril de Blanc is the perfect presentation of a barrel fermented and oak aged white wine. Aromas of pear, toast and a subtle hint of butter greet the nose. The creamy body of the wine leads into a superb long and soft, buttery finish.
Always a favorite, our estate grown dry red Chambourcin wine shines because of its multitude of flavors and accessibility. Oak aged to perfection with the aromas of blackberries, plums and cloves. The fantastic flavors of black cherry, clove and pipe tobacco balance beautifully in this light bodied and slightly acidic wine. The finish is long and perfect and will leave you wanting more.
Wonderfully fruit forward and delicious, our Dry Vignoles is a vibrant and enticing wine that opens with aromas of pineapple, green apple, and passion fruit. This wine bursts with the flavors of honeydew melons, lychee and banana and has a satisfying long finish.
Our Noboleis Blanc is a multi-dimensional dry white blend. A slightly floral bouquet reminiscent of a rose garden meets with tropical star fruit aromas that excite the senses. Each sip of the wine will unveil new layers of complexity that end with an appealing soft finish.
Elegant and flavorful, our Dry Rose is an incredibly smooth dry wine. Fruit aromas of strawberry, watermelon, plum and candied cherries follow with flavors of berries and hints of white pepper. This rose has a light acidity but finishes velvety soft with no bite and makes a great wine for any occasion.
Ravishing yet refined, our hand crafted Steepleview expresses aromas of raspberry, sugar plums, and chocolate covered strawberries. Soft, supple and slightly sweet, Steepleview brings forth black raspberry flavors layered with plum and red licorice.
A repeated favorite for many wine competition judges, our estate grown Vignoles erupts with aromas of pear, pineapple and kiwi. Tastes reminiscent of baked apple pie are gorgeously interspersed with both stone and tropical fruits. Semi-sweet with just the right amount of acidity, each sip unveils new flavor sensations and finishes silky smooth.
Our robust Norton benefits from a long oak aging, which contributes to the body, flavor and aroma of the wine. It shines with aromas of cherry, nutmeg, anise, and dark chocolate. Fruit flavors of black currant and plum combine with cola and black pepper to create a complex layered taste profile with a smooth, soft mouth feel and finish.