Aged 40 months in used French oak barrels, this wine is 75% Cabernet Franc and 25% Petit Verdot. This wine has an elegant lift reminiscent of Loire Cabernet Francs. Refreshing to the end of the bottles, it's a wine that maintains a synergistic energy throughout the food course it is allied with. This is a fresh bright wine that pairs well with steak dinners and red sauced pastas. ABV 14.1%.
See Full-Size Image