Dry Wine (A captivating Co-fermentation) Riesling’s floral notes dance with Sauuvignon Blanc Fruit, prominent notes of Guava, crisp acidity Floral and Fruity with prominent notes of Guava, crisp acidity
A Rich deep red port-style wine dancing with flavors and holiday spice. Strong berry and chocolate flavors with pronounced notes cinnamon, clove and cardamom. Pairs beautifully with cheese cake, crème brûlée, blue cheese or simply vanilla ice cream.
(Merlot / Pinot Noir co-fermentation) Dry Softness and richness of Merlot with vibrant fruit flavors of Pinot Noir. Cherry and Plum with hints of Vanilla. Earthy undertone.
Excellent aromatics, color and concentration. Full Body luscious wine aged for 24 months with French oaks smoothing out the edgy grape components. Rich mouthfeel featuring notes of dark fruits and chocolate
A pleasant harmony of estate grown red and white grapes. Medium body Bordeaux style wine. Fruity with blackcurrant and blackberry flavors. Hints of vanilla and minerals, smooth with well balanced acidity, Silky mouthfeel
