This year we introduce our first Las Positas sparkling wine. Las Positas sparkling wine is selected by our winemaker specifically for Las Positas Vineyards. It is bright and luxurious with aromas of apple, peach, and spiced pear. The palate is rich and velvety, with flavors of pear, meyer lemon, and candied ginger.
We feel this sparkling wine will be a fine complement to any meal or special occasion and just pure joy to drink.
Our 2017 Chardonnay was barrel fermented and aged sur lie for 9 months. This is an elegant wine, with aromas of green apple, lemon, and peach. The palate is complex with rich flavors of pear, citrus, and spice.
Albarino is traditionally grown in Portugal and Spain. It exhibits floral aromas of green apple, lime, meyer lemon, and kiwi. It is crisp and dry, with flavors of pineapple, lemon, nectarine, and grapefruit.
90 Points, Cellar Selection | Wine Enthusiast
2018 CA State Fair | Double Gold, Best of Class of Varietal
Coccineous, meaning scarlet, is a luxurious blend of 40% Tempranillo, 38% Syrah, 19% Petite Sirah, and 3% Malbec. It exhibits aromas of chocolate, raspberry, black cherry, and plum, with lingering flavors of blackberry, mocha, spice, and cherry.
Double Gold Medal | 2017 SF Chronicle Competition
Our 2013 Cabernet Sauvignon exhibits classic aromas of tobacco, black cherry, cedar, and violets. Full bodied and complex, it has flavors of cherry, spice, and mocha. Enjoy with a juicy steak, lamb, or stuffed peppers.
Aged for 30 months in French oak, it is elegant and complex, with aromas of plum, black cherry, leather, and clove. The palate is rich and full bodied, exhibiting flavors of pomegranate, dark chocolate, tobacco, and cherry.
This exquisite wine is composed of 54% Cabernet Sauvignon, 24% Merlot, 11% Cabernet Franc, 6% Petit Verdot, and 5% Malbec. Aged for 30 months in French oak, it has complex, dusty aromas of pomegranate, dried cherry, slate, and mocha. Elegant and full-bodied, it tastes of plum, black cherry, chocolate, and spice.