A delicious Bordeaux-style blend of cabernet sauvignon and merlot. Made with the first harvest of our estate cabernet sauvignon grapes, this impressive wine has an approachable, earthy nose with nice, fruity accents. Beautiful berry and cherry notes with supple tannins and a luscious finish.
Suggested food pairing include truffle brie, roasted vegetables, lamb steak with rosemary and grilled filet mignon.