This spectacular 100% Reserve Estate Syrah 2016 was aged in 30% new French Oak for more than three years. Developing a beautiful, intense color, it reveals faint aromatics of tobacco and white pepper. With it’s full-bodied taste of blackberry and licorice, this luxury Reserve Syrah makes a perfect match for hibachi-grilled mushrooms, fig & rosemary glazed roast chicken, Santa Maria style Tri-Tip, spareribs and warm chocolate cake with mascarpone.