Purdue University Fort Wayne has teamed up with Kekionga Craft Company, owned by two alums, to bring you the official hard cider of PFW Athletics. Don’s Hard Apple is the standard of apple put into a can. Full of ripe red apple flavor with a slight sweetness and touch of tart. Exactly what you would expect when biting into a crisp apple. #GoDons
Our #1 selling hard cider. Crisp is a blend of culinary apples fermented at low temperatures. The white wine yeast is specifically chosen because of its ability to enhance the characteristics of the apples. The smell of green apple on the nose leaves way to a clean and crisp bite on the tongue with a soft, subtle sweetness.
The name comes from our cidermaker’s honeymoon he took to Maui where he indulged on fresh pineapple daily. Never forgetting that trip, he wanted to make a cider that could take him back there daily. A certain blend of apples were specifically selected to help enhance the pineapple characteristic of the cider. A big pineapple bouquet on the nose while a nice acidity and strong fruit taste lasts in the mouth long after your first sip.
Our head cidermaker’s drink of choice. This cider is a blend of Northern Spy apples with Bosc and Bartlett pears. On the nose is the distinct smell of fresh sliced pear that leads into a slightly tart punch on the finish. Great for those who do not like overly sweet ciders.
Nestled all snug in your bed, while visions of sugar plums danced in your head! Perfect plum notes lead way to just the right amount of vanilla giving this winter seasonal a satisfying and unique finish that will have you being the star guest at all your holiday parties!
Our original cider. Made entirely of Northern Spy apples, this single varietal cider is the perfect balance between tart and sweet with a mild carbonation. (Semi-Sweet) 5.5% ABV
