Our bold, full-bodied 2016 Cabernet Sauvignon is a delightful mix of 65% Corliss, 30% Hedges BelVilla, and 5% Corliss Canyon from coveted Red Mountain.
Ruby red with flavors of dried cherry, blackberry, and white pepper with balanced acid and medium-high tannins, ending with a hint of smoke and leather. It has an enjoyable smooth finish. Terrific with a steak or burger.
2019 Double Gold Medal winner from Seattle Wine Awards!