Our 2015 Riesling has pronounced flavors of apricot, honeysuckle, nectarine and spiced pears with acidity in perfect balance. The wine is golden yellow in color with a light to medium body with fair amounts of sweetness but not overpowering. The cool climate of Lake County, North Coast was perfect for the grapes to have a long ripening on the vine necessary to produce a botrytis rot. In the vineyard, the Riesling grapes dimpled and became high in sugar. In the winery, the grapes were basket pressed with a lot of pressure and fermented in stainless steel. This wine is the perfect match for delicate desserts, including almond cookies, crème brulée and poached pears.