Our 2017 Cabernet Sauvignon displays aromatics and flavors of black cherry, pomegranate, currant, black pepper, plum and blackberry. The wine is also complemented by dark chocolate and tobacco leaf with a deep ruby red color. Rounding out the nose are aromas of black olives and dried thyme. Bold and assertive this wine has complexity and depth with a purity of fruit and subtle layers of flavors and texture that harmonize and enhance. In the vineyard, these cab grapes were machine harvested, then in the winery all of the juice was fermented in stainless steel. Then, 85% of the wine was aged in neutral French oak while 15% of the wine was aged in new French oak.